Restaurant tip: The River Café

River Café brought to London the flavours of Italian home cooking with an emphasis on the finest ingredients, and an all-Italian wine list. The restaurant also brought to London a modern, open-plan kitchen and dining room with a buzzy atmosphere. "Sourcing, sourcing, sourcing" is the mantra of Rogers and Gray. Menus are tweaked constantly (sometimes twice a day) to respond to the seasons and what is best in the market, with simplicity the key. Signature dishes include: wild mushroom risotto; Dove... leest meer »